Recipe
Discover recipes — Page 172
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EuropeanBalancedHalalSeared Scallops with Pea and Mint Puree
Golden-seared sea scallops served over a smooth green pea puree flavored with fresh mint, lemon, shallot, and garlic.
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EuropeanBalancedHalalSeared Scallops with Pea Puree
Golden, tender sea scallops served over a smooth pea puree brightened with lemon and balanced with butter and shallot.
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FrenchBalancedHalalSeared Tuna Salad Niçoise
A substantial French composed salad with seared tuna, potatoes, green beans, eggs, tomatoes, olives, anchovies, and a sharp Dijon vinaigrette.
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MediterraneanHalalHigh ProteinSeared Tuna Steak with Olive Relish
Pan-seared tuna steaks topped with a bright Mediterranean relish of mixed olives, capers, shallot, parsley, garlic, and lemon.
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AsianHalalHigh ProteinSeared Tuna Steak with Sesame
Sesame-crusted tuna steaks quickly seared and served with a bright ginger, garlic, soy, and lime dipping sauce.
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AsianHalalHigh ProteinSeared Tuna with Sesame Seeds
Sesame-crusted tuna seared briefly for a browned exterior and rare center, served with a bright soy, lime, ginger, and sesame sauce.
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JapaneseHalalHigh ProteinSeared Tuna with Wasabi Mayo
Sesame-crusted tuna seared briefly and served with a creamy, tangy wasabi mayonnaise.
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AsianBalancedHalalSeitan Stir Fry with Vegetables
A quick seitan and vegetable stir-fry coated in a savory soy, ginger, garlic, and sesame sauce.
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TurkishHalalPescatarianŞekerpare
Tender Turkish semolina pastries topped with hazelnuts, baked until golden, and soaked in fragrant lemon syrup.