Almond Butter Energy Bites

Instructions

1. Step 1

   Stir the oats, ground flaxseed, and salt together in the mixing bowl.

   Ingredients used: 1.0 gr Fine Salt, 25.0 gr Flaxseed, 120.0 gr Rolled Oat

   Cookware: mixing bowl, spatula

2. Step 2

   Mix the almond butter, honey, and vanilla extract in the medium bowl until smooth.

   Ingredients used: 130.0 gr Almond Butter, 60.0 gr Honey, 5.0 ml Vanilla Extract

   Cookware: medium bowl, spatula

3. Step 3

   Add the almond butter mixture and chocolate chips to the oat mixture. Stir until evenly combined and no dry oats remain.

   Ingredients used: 45.0 gr Chocolate Chip

   Cookware: mixing bowl, spatula

4. Step 4

   Cover and refrigerate the mixture until firm enough to shape.

   Timer: 20 min (fixed)

   Cookware: mixing bowl

5. Step 5

   Line the baking sheet with parchment paper. Divide the mixture into 12 portions and roll each portion into a compact ball.

   Timer: 10 min (fixed)

   Cookware: baking sheet, Cookie scoop, parchment paper

6. Step 6

   Refrigerate the shaped bites until set, then transfer them to a covered container.

   Timer: 10 min (fixed)

   Cookware: baking sheet