Recipe
Discover recipes — Page 158
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ItalianHalalPescatarianRicotta Cheesecake
A crustless Italian-style cheesecake with a creamy ricotta filling, delicate lemon flavor, and lightly browned top.
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ItalianPescatarianVegetarianRicotta Filled Cannoli
Crisp, wine-scented Italian pastry shells filled with sweetened ricotta, dark chocolate, orange zest, and chopped pistachios.
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ItalianBalancedPescatarianRisotto ai Funghi
A classic Italian risotto with sautéed mushrooms, Arborio rice, white wine, Parmesan, and parsley, stirred until creamy while the rice remains gently firm.
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EuropeanBalancedRisotto Milanese
A classic Milanese risotto with saffron, beef marrow, butter, white wine, and Parmesan, cooked until creamy and flowing while the rice remains al dente.
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AmericanBalancedHalalRoast Beef with Vegetables
A classic oven-roasted beef joint surrounded by rosemary-seasoned potatoes, carrots, onions, and garlic.
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HalalPescatarianRoasted Banana and Cinnamon
Ripe banana halves roasted with a buttery brown sugar and cinnamon topping until tender and lightly caramelized.
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AmericanHalalHigh ProteinRoasted Beef Tenderloin with Garlic
A center-cut beef tenderloin, seared for a browned crust, coated with garlic-rosemary butter, and oven-roasted until tender.
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AmericanBalancedHalalRoasted Beet and Arugula Salad
Tender roasted beets and peppery arugula with goat cheese, toasted walnuts, and a shallot-balsamic dressing.
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MediterraneanBalancedHalalRoasted Beet Salad with Feta
Tender roasted beets and peppery arugula tossed with a tangy red wine vinaigrette, feta, toasted walnuts, and red onion.