Sweet Potato and Black Bean Salad

Instructions

1. Step 1

   Heat the oven to 220°C and place a rimmed baking sheet in the oven to warm.

   Cookware: oven, rimmed baking sheet

2. Step 2

   Peel the sweet potatoes and cut them into even 2 cm cubes.

   Ingredients used: 700.0 gr Sweet Potato

   Cookware: Chef Knife, cutting board

3. Step 3

   In a large mixing bowl, toss the sweet potatoes with 1 tbsp (15 ml) olive oil, ⅝ tsp (3 gr) salt, ground cumin, smoked paprika, and black pepper.

   Ingredients used: 1.0 gr Ground Black Pepper, 2.0 gr Ground Cumin, 15.0 ml Olive Oil, 3.0 gr Salt, 2.0 gr Smoked Paprika

   Cookware: Large Mixing Bowl

4. Step 4

   Spread the seasoned sweet potatoes in one layer on the hot baking sheet. Roast at 220°C until tender and browned, turning once halfway through.

   Timer: 25 min (fixed)

   Cookware: oven, rimmed baking sheet, spatula

5. Step 5

   Rinse the black beans in a colander and drain thoroughly. Prepare the corn, bell pepper, and red onion, then combine them with the beans in the large mixing bowl.

   Ingredients used: 480.0 gr Black Bean, 160.0 gr Corn, 1.0 piece Red Bell Pepper, 0.5 piece Red Onion

   Cookware: Chef Knife, colander, cutting board, Large Mixing Bowl

6. Step 6

   Mince the garlic. In a small bowl, whisk it with the lime juice, the remaining 2 tbsp (30 ml) olive oil, and the remaining ⅜ tsp (2 gr) salt.

   Ingredients used: 6.0 gr Garlic, 60.0 ml Lime Juice, 30.0 ml Olive Oil, 2.0 gr Salt

   Cookware: Chef Knife, cutting board, small bowl, whisk

7. Step 7

   Remove the roasted sweet potatoes from the oven and let them cool on the baking sheet until warm rather than piping hot.

   Timer: 10 min (fixed)

   Cookware: rimmed baking sheet

8. Step 8

   Add the warm sweet potatoes and lime dressing to the bean mixture. Toss gently until evenly coated.

   Cookware: Large Mixing Bowl, spatula

9. Step 9

   Dice the avocados and chop the cilantro. Fold both gently into the salad and serve.

   Ingredients used: 2.0 piece Avocado, 15.0 gr Cilantro

   Cookware: Chef Knife, cutting board, Large Mixing Bowl, spatula