Cottage Cheese with Berries
Creamy cottage cheese topped with fresh strawberries, blueberries, raspberries, and a light drizzle of honey.
Instructions
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Step 1
Gently rinse the strawberries, blueberries, and raspberries under cool running water, then drain well.
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Step 2
Hull and quarter the rinsed strawberries.
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Step 3
Divide the cottage cheese between two serving bowls. Top with the prepared strawberries, blueberries, and raspberries.
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Step 4
Drizzle the honey evenly over the bowls and serve immediately.
Nutrition (Estimated)
Food safety
Caution: low
Keep the cottage cheese refrigerated until assembly, rinse the fruit before serving, and refrigerate leftovers promptly. Discard portions left at room temperature for more than 2 hours.
Risk factors
- perishable dairy product
- raw fresh fruit