Recipe
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9 recipes
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KoreanHalalPescatarianVeganVegetarianKorean Sweet Rice Pancakes (Chapssal Hotteok)
Chewy Korean-style pancakes made with glutinous rice flour and filled with melting brown sugar, cinnamon, and walnuts.
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GreekMediterraneanHalalMediterraneanPescatarianVeganVegetarianLahanorizo Cabbage and Rice
A traditional Greek one-pot dish of tender cabbage and rice simmered with tomato, vegetables, dill, lemon, and olive oil.
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MediterraneanMiddle EasternBalancedHalalHigh ProteinKetoLow CarbMediterraneanPaleoLamb and Vegetable Kebabs
Grilled skewers of marinated lamb, bell peppers, red onion, zucchini, and cherry tomatoes with lemon, garlic, and warm spices.
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MediterraneanHalalHigh ProteinKetoLow CarbMediterraneanPaleoLamb Chops with Garlic Mint Marinade
Tender lamb chops marinated with fresh mint, garlic, lemon, and olive oil, then pan-seared and rested until juicy.
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MediterraneanHalalHigh ProteinKetoLow CarbLamb Chops with Rosemary Garlic
Pan-seared lamb chops finished with garlic, fresh rosemary, butter, and lemon.
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Middle EasternBalancedHalalHigh ProteinMediterraneanLamb Kofta With Rice
Middle Eastern-style spiced lamb kofta served with fluffy basmati rice and a bright lemon-yogurt sauce.
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GreekMediterraneanBalancedHigh ProteinMediterraneanLamb Moussaka
A classic layered moussaka with roasted eggplant, savory spiced lamb and tomato sauce, creamy béchamel, and a golden cheese topping.
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AmericanMediterraneanHalalHigh ProteinKetoLow CarbPescatarianLemon Butter Shrimp Skewers
Grilled shrimp skewers coated with a bright garlic, lemon, parsley, and butter sauce.
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AmericanBalancedHalalPescatarianVegetarianLemon Cheesecake Oatmeal
Creamy stovetop oatmeal finished with cream cheese, fresh lemon, maple syrup, and a graham cracker topping.