Green Goddess Smoothie

Green Goddess Smoothie

A creamy, refreshing green smoothie made with spinach, pineapple, banana, avocado, cucumber, lime, and ginger.

Instructions

  1. Step 1

    Rinse and dry the spinach, cucumber, and lime. Prepare the fruit, vegetables, and ginger as noted, place them in the blender, then squeeze in the lime juice and discard the peel and seeds.

    Ingredients used: 0.5 piece Avocado, 60.0 gr Baby Spinach, 1.0 piece Banana, 0.5 piece Cucumber, 8.0 gr Ginger, 1.0 piece Lime, 200.0 gr Pineapple

    Cookware: blender, cutting board, kitchen knife

  2. Step 2

    Pour the coconut water into the blender and add the ice.

    Ingredients used: 300.0 ml Coconut Water, 140.0 gr Ice

    Cookware: blender

  3. Step 3

    Secure the lid and blend until completely smooth and creamy.

    Timer: 1 min (fixed)

    Cookware: blender

  4. Step 4

    Divide the smoothie between two serving glasses and serve immediately.

    Cookware: blender, serving glass

Nutrition (Estimated)

Food safety

Caution: low

Wash produce before preparation. Serve the smoothie immediately, or refrigerate it in a covered container at 4°C or below and consume within 24 hours.

Risk factors

  • raw produce
  • sharp knife and blender blades
  • perishable cut fruit and vegetables