Vegan S’mores
Classic toasted s’mores made with honey-free graham crackers, vegan marshmallows, and dairy-free dark chocolate.
Instructions
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Step 1
Position an oven rack about 15 cm below the broiler and preheat the broiler on high.
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Step 2
Arrange 4 graham cracker squares on the baking sheet. Place one marshmallow on each square.
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Step 3
Broil until the marshmallows are puffed and golden, 1 to 2 minutes.
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Step 4
Remove the baking sheet from the oven. Immediately place an equal portion of dark chocolate over each marshmallow and cap with the remaining 4 graham cracker squares; press gently and serve warm.
Nutrition (Estimated)
Food safety
Caution: low
Supervise the broiler continuously, handle the baking sheet with dry oven mitts, and allow the s’mores to cool slightly before eating.
Risk factors
- very hot broiler
- hot baking sheet
- molten marshmallow
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