Recipe
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SpanishHalalPescatarianTortas de Aceite
Thin, crisp Spanish olive oil biscuits scented with anise and sesame and finished with a sparkling sugar crust.
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ItalianBalancedHalalTortellini in Brodo
Tender meat-filled tortellini served in a clear, savory chicken broth with Parmigiano-Reggiano and black pepper.
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SpanishHalalHigh ProteinTortilla de Bacalao
A Spanish-style omelette filled with tender salt cod, onion, green pepper, garlic, and parsley.
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HalalPaleoTropical Fruit Salad
A colorful mixture of ripe tropical fruit tossed with a light honey-lime dressing and fresh mint.
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AmericanHalalPaleoTropical Smoothie
A creamy, refreshing smoothie made with mango, pineapple, banana, orange juice, and coconut milk.
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FrenchBalancedHalalTrout Meunière
Pan-fried trout lightly coated in flour and finished with nutty brown butter, lemon juice, and parsley.
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KoreanBalancedHalalTteokbokki Rice Cakes
Korean cylindrical rice cakes and fish cakes simmered in a thick, sweet-spicy gochujang sauce, finished with boiled eggs and scallions.
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ItalianBalancedHalalTuna Pasta with Olives
Short pasta tossed with tuna, olives, and a savory garlic-tomato sauce, finished with parsley and lemon.
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AmericanBalancedHalalTurkey and Cheese Roll-Ups
Chilled tortilla roll-ups filled with deli turkey, cheddar, and a creamy Dijon spread, then sliced into bite-size rounds.