Recipe
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9 recipes
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MediterraneanMiddle EasternHalalLow CarbMediterraneanPescatarianVeganVegetarianSweet Pea Hummus
A bright green hummus blending sweet peas and chickpeas with tahini, lemon, mint, garlic, and olive oil.
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AmericanHalalPaleoPescatarianVeganVegetarianSweet Potato Chips
Thin, lightly salted sweet potato rounds baked until crisp at the edges and allowed to firm as they cool.
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AmericanHalalPaleoPescatarianVeganVegetarianSweet Potato Fries
Crisp-edged, tender-centered sweet potato fries seasoned simply and baked in a hot oven.
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AmericanHalalMediterraneanPaleoPescatarianVeganVegetarianSweet Potato Hash
A savory skillet hash of browned sweet potatoes, bell pepper, onion, garlic, and warm spices, finished with fresh parsley.
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MediterraneanMiddle EasternHalalMediterraneanPescatarianVeganVegetarianSweet Potato Hummus
A smooth, savory hummus blending roasted sweet potato with chickpeas, tahini, lemon, garlic, and warm spices.
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AmericanBalancedHalalPescatarianVegetarianSweet Potato Pancakes
Fluffy American-style pancakes made with mashed sweet potato, warm cinnamon, and a maple syrup topping. Makes about 12 pancakes.
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MexicanBalancedHalalHigh ProteinMediterraneanTaco Stuffed Avocados
Ripe avocado halves filled with warmly spiced ground beef and finished with fresh tomato salsa, cheddar, and sour cream.
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Middle EasternHalalPescatarianVegetarianTahini Banana Toast
Crisp toast spread with creamy tahini and topped with sliced banana, honey, cinnamon, and a pinch of salt.
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TurkishHalalPescatarianVegetarianTarhana Soup
A smooth, tangy Turkish soup made by simmering fermented tarhana with tomato paste, butter, dried mint, and mild spices.
